|
by
Barbara Emch – From 2002 Conference Cookbook
|
¾
cup |
GF
Mix |
|
1
½ cups |
Quinoa Flakes |
|
½
tsp. |
Baking Soda |
|
½
tsp. |
Cinnamon |
|
½
tsp. |
Xanthan Gum |
Mix
above ingredients with wire whisk in medium bowl.
|
1
stick |
Butter – softened |
|
½
cup |
Brown Sugar |
|
¼
cup |
White Sugar |
|
1 |
Egg |
|
½
tsp. |
Vanilla |
|
1
Tbl. |
Applesauce |
|
½
cup |
Raisins |
Cream
above ingredients with mixer in medium bowl.
Directions:
1.
Preheat oven to 350°.
2.
Add
dry mix to creamed mix and mix well by hand.
3.
Drop
by teaspoonfuls onto greased cookie sheet.
4.
Bake
10-12 minutes.
      
|
