MEATLOAF
by Ashley McDonald - 2004 Conference Cookbook
Ingredients:
1 lb.
Extra Lean Ground Beef
1
Egg
1 tsp.
Minced Onions
1 Tbl.
Chili Sauce
⅓ cup
GF Cereal Crushed
Salt & Pepper to taste
Directions:
1. Place all in mixing bowl and knead together with hands until well mixed.
2. Form into round shape and place in a flat pan that has low raised sides.
3. Bake 350 degrees for 50-60 minutes.
4. Let stand for 5 minutes before slicing.
The Gluten Intolerance Group of Central OhioThe Gluten-Free Gang An LKDesign Co. project ©2013 P.O. Box 91091, Columbus, OH 43209
