Directions:
1.
Heat oven
to 350 degrees.
2.
Heat
margarine in 2 qt saucepan over medium heat.
3.
Stir in
flour, sat and pepper.
4.
Cook and
stir constantly, until bubbly. Remove from heat.
5.
Stir in
milk and broth. Heat to boiling, stir constantly.
6.
Boil and
stir one minute.
7.
Stir in
remaining ingredients. Pour into greased 2 qt casserole or
square 8 x 8” baking dish.
Bake
uncovered 40-45 minutes or until bubbly. Garnish with parsley.
