Ingredients:

• 1 -12 oz small curd cottage cheese
• 1-8 oz package cream cheese
• 1-8 oz bottle of taco sauce
• garlic salt or powder
• 2 bunches of green onions ( 1 cup)
• 3 tomatoes, diced
• 1/2 head lettuce- chopped
•  1-8 oz  pkg cheddar cheese- shredded
• tortilla chips

Directions:

• Cream cottage cheese, cream cheese and taco sauce add garlic salt or powder to taste. Add in a few of the onions.
• Spread mixture into 9×13 pan
• Add layer of tomatoes.
• Add layer of onions.
• Add layer of lettuce.
• Add layer of cheese.
• Cover and refrigerate.
• Serve with tortilla chips.